|
(pasadena
fine catering - click here)
Derek’s is a casually elegant restaurant renowned for superb California
contemporary cuisine. The restaurant’s a-la carte menu offers a wide variety
of dishes prepared in the tradition of classic French cooking. French cooking.
Executive chef Juan Dominguez takes advantage of the seasonal local produce
and fresh seafood, fine meats, game and poultry. He creates exotic appetizers,
entrees, and special offerings. A Chef’s tasting menu is also served. The
menu includes adaptations of classics like Derek’s Beef Wellington, Rack
of Lamb with Bordelaise sauce, Muscovy Duck breast in Port reduction, Swordfish
in lemon caper sauce, as well as seasonal specialties.
|
|
TAX FREE DINNER
“The best things in life are free… but sooner or later someone
will put a tax on them.”
We at Derek’s hope that dining with us is one of life’s little
pleasures for you. And though we cannot offer you free meals, we can do
something about the tax: we’ll pay it for you!
From now until April 19, when you make your reservation for dinner, just
tell the hostess that you want Derek to pay the tax and it will be done.
Tax free dining… call for a reservation today. 626-799-5252
“Taxes… one of life’s certainties for which you
can apply for an extension.”
-------------------------------
Don't forget to keep us in mind for our fun
Pasadena
Wine Pairing and
Wine Dinners
|
|
